The Aroma of the Kitchen

 
 
 
 
Title
mainTitle:
The Aroma of the Kitchen
subTitle:
TranslatedTitle:
廚房的氣味
Subject
subjectMatter:
modern drama
genre:
performance record
keywords:
Peng, Ya-ling/modern drama
Description
abstractSynopsis:
The story describes how a rich girl’s life takes a dramatic turn after her marriage. After marrying into an agrarian Hakka family, she not only needs to share the hard work of tilting the land but also needs to feed the huge family of 30 people. Her life in the new community is miserable. Apart from becoming a laughing stock of the neighborhood due to her pickle dowry, she is also nicknamed as "Lan-shi mei" (meaning lazy girl) because she is not adept at housework. Her miserable days do not get better until she encounters A-chou mei (meaning ugly girl), who tells her that finding fault is typical of this village. It doesn’t really matter if you do it right or wrong. Learning the fact, Lan-shi mei was eased and gradually became popular among the villagers. She proposed the idea of "course exchange" when the village was short of expenditure after the famine, inventing delicious Hakka cuisine with her soy sauce pickles. Hakka idioms and folk songs are incorporated to represent the unique Hakka culture. Actors take turn to tell their life stories themed by Hakka cuisine.
Subtitles
interTitles:
dialogNarrationTitle:
conditions:
good
acquireMethod:
provided by Uhan Shii Theater Group
edition:
restorationRecord:
notes:
Uhan Shii Theater Group
language:
Hakka
edition2:
publisher:
Uhan Shii Theater Group
distributor:
Uhan Shii Theater Group
production:
Uhan Shii Theater Group
Date
year:
2005
date of performance:
2005.9.2
date of debut:
date of recording:
Location
place of performance:
National Experimental Theatre
Identifier
localNNumber
localFileName:
National Experimental Theatre
metadataID:
oringinalNumber:
ustg018
systemID:
Rights
copyrightRestrictions
holderName:
Uhan Shii Theater Group
digiCopyHolderNames:
Electronic Theater Intermix in Taiwan, ETI-TW
rightsStatement:
authorized
accessRestriction:
noncommercial; for educational and researching purposes
copyrightTime:
2005.9.2-3
statement:
Owner
originalOwner
originalProvider:
Uhan Shii Theater Group
originalCollocation:
Uhan Shii Theater Group
originalCollectedDate:
2005.9.2-3
digitalCopyOwner
digiCopyOwners:
Electronic Theater Intermix in Taiwan, ETI-TW
digiCopyCollocations:
Research Center for Theatre and Performance Studies, National Central University
digiCopyCollectedDate:
2009.3.20
Metadata
digitalFilesCollocation:
Research Center for Theatre and Performance Studies, National Central University
digitalFileCreatedDate:
2009.3.20
metadataCreation
metadataCreator:
Electronic Theater Intermix in Taiwan, ETI-TW
metadataCreationDate:
2009.3.20
metadataCreationPersonnel:
Electronic Theater Intermix in Taiwan, ETI-TW
metadataModifiedDate:
metadataModifyPersonnel:
statement2:
Type
aggregationLevel:
item
originalSurrogate:
original
worksType:
modern dram
Format
medium:
CD-ROM Disc
extent
quantity:
one
duration:
94min
scale
originalScale:
VCD
digitalCategory:
audio-visual
fileType:
mpg2
filename:
The Aroma of the Kitchen
fileDesc:
permanent preserved
fileSize:
2989MB
videoSize:
720x480
frameRate:
30.00fps
videoBitRate:
9.14Mbps
sampleRate:
48kHz
audioBitRate:
256 Kbps
Others

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